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R&D ProjectsSome cutting boards, on some counter tops, just slide around as you work. To avoid this, simply place a damp towel under the cutting board. Now it will stay steady and stay put.
Your go-to resource for all things gluten-free
March 25, 2013
By lexie
At this point, it feels like we all know someone who avoids gluten....Read more
March 19, 2013
By lexie
Don't let anyone tell you differently, there are "industry tips and tricks" that make professional baked goods different from the ones you typically make at home....Read more
March 19, 2013
By lexie
Anyone who follows a gluten free (GF) diet understands how hard it is to track down all the hidden sources of gluten....Read more
March 18, 2013
By lexie
Are you a celiac?And, do I have to answer "yes" to have my decision to be gluten free taken seriously?...Read more
March 18, 2013
By lexie
If you are newly gluten free, you are busy trying to identify what you can or cannot have – no easy task I know....Read more