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R&D ProjectsSome cutting boards, on some counter tops, just slide around as you work. To avoid this, simply place a damp towel under the cutting board. Now it will stay steady and stay put.
Your go-to resource for all things gluten-free
January 10, 2016
By lexie
Bored with beans? Run down on rice? Petered-out with potatoes? Perhaps it is time to give other gluten free grains a try. And when I say grains, I really mean pseudocereals....Read more
October 27, 2015
By lexie
Every time I buy chicken, I am amazed at the number of steps taken to remove ourselves from the actual product....Read more
September 05, 2015
By lexie
You have your recipe. You are ready to separate, whip, fold, create. Here are a few tips to ensure your egg white whipping gets off on the right foot....Read more
September 04, 2015
By lexie
I love meringue. Meringue is so cool, I want to wax poetic, I want to sing its praises. I mean it....Read more