Some cutting boards, on some counter tops, just slide around as you work. To avoid this, simply place a damp towel under the cutting board. Now it will stay steady and stay put.
Cooking Tips
March 22, 2017
By lexie
You will see sweet rice flour mentioned many a time on this website....Read more
October 07, 2016
By lexie
You may be asking yourself, "What is gluten free flour made of?" And the answer is, "It depends on which one you buy." There are now more gluten free all-purpose flour blends than ever....Read more
May 14, 2013
By lexie
Vinegar can be a touchy subject for those who practice a gluten free diet....Read more
May 03, 2013
By lexie
For most of us, going gluten free is an "all-in" move. No cheating, no sipping, no nibbling; basically avoid all gluten containing foods and beverages....Read more